Senzo Elagancia R2 Chef Knife 200mm
A versatile knife known as a chef's knife overseas. Blade lengths vary widely, generally ranging from approximately 170mm to 300mm, with 210–240mm being the most common lengths for home use.
Manufactured in Seki City, Gifu Prefecture, this series uses rust-resistant R2 high-speed steel as the core material. Because it is made using extremely hard stainless steel called high-speed steel, it maintains its sharpness longer than other steel materials. The thick, curved handle is designed for easy grip even for those with large hands. The wide blade prevents your hands from touching the cutting board, and it also makes cutting large ingredients easier.
【IMPORTANT NOTE】 Not available for international shipping. Available for purchase at our Osaka and Tokyo stores or for domestic shipping within Japan only.
Product Specifications
Gyuto
A Japanese style chef's knife that is a general purpose knife suitable for meat, vegetables, and fish. The the most common lengths for home use are 210mm to 240mm.
